High-speed handling
without compromising softness and shape.
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Rexfab designs integrated solutions
that support high-volume snack cake production, ensuring smooth transitions, sanitary conditions, and efficient packaging.
Snack cakes often feature delicate textures, fillings, and glazes that require special handling across cooling, transfer, and packaging.
Maintaining product appearance while achieving consistent throughput is a challenge that bakeries face every day.
Example Recommended Equipment & Benefits
Conveyors
Smooth transfer of cakes to minimize sticking or jostling.
SR Pack Case Loader
Loads product into cases with minimal manual handling.
Spiral Cooler
Controls temperature and airflow for even cooling, preserving icing and fillings.
Automation starts with a conversation
Interested in the right equipment for your products?
Contact us to explore tailored solutions for your bakery line.